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Master the art of portion control and understand your hunger.
Kombucha is a fermented tea rich in antioxidants, vitamins, and probiotics, offering health benefits like improved gut health, detoxification, and reduced cholesterol. However, it may cause side effects in some people, particularly those with weakened immune systems, and should be avoided by children, pregnant women, and breastfeeding mothers. It’s important to choose organic, low-sugar kombucha […]
Brown bread and white bread are both common types of bread, but they differ in their nutritional content and ingredients. While brown
Olive oil, especially extra virgin olive oil, offers various health benefits due to its high content of monounsaturated fats and antioxidants. It
Plant-based diets focus on plant but do not exclude all animal products. They are nutritious and offer health benefits. Common myths about
Mangoes are a nutritional powerhouse packed with vitamins, antioxidants, and fibre. They offer potential benefits like improved blood sugar control, gut health,
There are no strict guidelines for what constitutes a healthy breakfast, according to the report. Breakfast can be any meal that gives
Although cheese can be very appealing and crave-worthy, there isn’t any solid scientific proof that it is actually addictive. Casein, a protein
Heartburn, another name for acid reflux, is a frequent illness in which stomach acid escapes the stomach and re-enters the oesophagus. Heartburn
Lower glycaemic index (GI)/ glycaemic load (GL) is linked to better blood sugar management, weight control, and heart health. Cooking time, processing
The author gives advice on how to grocery shop with food allergies. This includes knowing your allergens, reading labels carefully for hidden